RECIPE: Barnyard Millet (Jhangora) Khichdi

MAKES 4 SERVINGS

Ingredients

• 1.5 cups SaveAGram barnyard millet (jhangora) ⁣

• 1/3rd to 1/2 cup - SaveAGram green moong dal (split) ⁣

• 1 small carrot, diced ⁣

• A few French beans cut in 1 cm pieces

• 1/2 tsp SaveAGram cumin seeds⁣

• 1 tsp oil⁣

• 1 small chopped tomato⁣

• 1/2 tsp grated/pounded ginger ⁣

• 1 tsp SaveAGram turmeric ⁣

• 1/2 tsp cumin powder ⁣

• 1/2 tsp garam masala powder or 1/2 tsp SaveAGram coriander powder ⁣

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Method

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