Green Gram Split/ Mung Dal (Without Skin)
  • Green Gram Split/ Mung Dal (Without Skin)


    100gms of Mung dal can give you 48% of your protein daily requirement.  It is widely used worldwide, especially in India and even in some Chinese cuisine. 

    Pack Size
    • Farmer's Note

      We source this organic certified product via SusAgri from the farmers in Tamil Nadu. The whole bean can be sprouted and consumed in a salad. Best stored in the refrigerator.

    • Nutritional Info

      A vegetarian superfood, it is rich in protein and low in carbohydrates and therefore a part of weight loss diet plans. It has a high Iron and Magnesium content for vegetarian diets. 

    © 2019 SaveAGram 

    Image Credits:  Shop images alone - Sandeep Sebastin

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